The 'oyster plant' - long tapering roots with a delicate, faintly oyster-like flavor when cooked.

Quick tip
Sow in deep, loose, stone-free soil for straight roots; frost sweetens them, so dig through winter.
☀️ Full sun↔ 3″ apartZones 4–9⏳ ~120d

When to plant Salsify

  • Direct sowSow seed straight into the ground from 2 weeks before to 2 weeks after your last spring frost.

At a glance

Botanical name
Tragopogon porrifolius
Category
Vegetables
Hardiness
Hardy
Sun
Full sun
Spacing
3″ apart
Days to maturity
~120 days to harvest
Hardiness zones
USDA zones 4–9
Rotation family
Roots
Soil pH
6–7

Companion planting

Plant near
🌱 A deep-rooted crop that slots in with carrots; onions nearby mask it from root flies.
Plan Salsify for your zone →